The best restaurants in Baie-Saint-Paul: our 2026 selection

Faux Bergers ($$$) — Iconic table of the region, Faux Bergers offers a tasting menu, deeply rooted in the Charlevoix terroir (fire cooking). Located outside the village, in the middle of a farm estate in the Vallée du Gouffre (Laiterie Charlevoix), a 7-minute drive away. Reservations essential, the dining room fills fast. Why go: gastronomic experience, showcasing local producers. Practical note: open Thursday to Monday, evenings (6–10pm).